Fragata Extra Virgin Olive Oil is a premium-quality olive oil produced in Spain, extracted from carefully selected olives to preserve its natural flavour, aroma, and nutritional benefits. Known for its smooth texture, balanced taste, and rich olive character, it is perfect for enhancing the flavour of salads, dressings, marinades, grilled dishes, and everyday cooking. With its excellent quality and versatility, Fragata Extra Virgin Olive Oil is a trusted choice for restaurants, hotels, catering services, and home kitchens. The convenient 3 × 5 litre pack is ideal for professional foodservice use.
